Lessons
Vocabulary
🍽️
Food and Drink Vocabulary
Vocabulary
Elementary
~1 min
Learn essential vocabulary for talking about food, restaurants, and cooking.
📖 Lesson
At the Restaurant
- Menu — the list of dishes available
- Starter / Appetizer — a small dish before the main course
- Main course — the largest dish of the meal
- Dessert — sweet food eaten after the main course
- Bill / Check — the document showing how much you owe
Cooking Methods
- Boil — cook in hot water (boiled eggs)
- Fry — cook in hot oil (fried chicken)
- Bake — cook in an oven (baked bread)
- Grill — cook over direct heat (grilled fish)
- Steam — cook with steam from hot water
Useful Phrases
- "Could I see the menu, please?"
- "I'd like to order..."
- "I'm allergic to nuts."
- "Is this dish vegetarian?"
- "Could we have the bill, please?"
Describing Food
- Tasty / Delicious — very good
- Bland — no flavour
- Spicy / Hot — contains chilli/pepper
- Sweet / Sour / Bitter / Salty — the four basic tastes
Follow Along reads paragraph by paragraph with highlighting.
Hover underlined words for quick definitions.
🃏 Key Vocabulary — tap to flip
3 wordsfresh
/freʃ/
Elementary
Tap to see definition →
Definition
Recently made or picked, not old
"We buy fresh vegetables from the market every morning."
Tap to flip back
recipe
/ˈresəpi/
Elementary
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Definition
Written instructions for making food
"I followed a recipe online to make cookies."
Tap to flip back
bitter
/ˈbɪtə/
Elementary
Tap to see definition →
Definition
Having a sharp, unpleasant taste
"Black coffee is quite bitter without sugar."
Tap to flip back
✏️ Fill in the Blank
Type the missing word to complete each sentence.
We buy ___ vegetables from the market every morning.
I followed a ___ online to make cookies.
Black coffee is quite ___ without sugar.
✅ Check Your Understanding
🧠 Practice Quizzes
Test Your Knowledge: Elementary Vocabulary
5 questions · 10 min
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Kamal — English Language Specialist & Developer
Founder of Englomo. Background in English language education and web development.
All lessons and articles are written to align with CEFR standards (A1–C1) and reviewed for accuracy before publishing.
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